The avocado toast from SunLife Organics features sliced avocado on gluten-free bread. What sets it apart from other options however is that it is topped with strawberries and a balsamic vinegar drizzle. Photos by Hope Lockwood La Cafe de la Plage Malibu, SunLife Organics, Blue Bottle and Ollo — are just a few of the options in Malibu that provide avocado toast as a menu … [Read more...] about Pepperdine Students Indulge in Avocado Toast
The Trials and Tribulations of Cooking on Campus
Sophomores Brishen Williamson and Jesus Bautistain cook a meal together in the Seaside kitchen. Students have used the kitchen and other personal kitchens to make their own food. Photo by Joseph HeinemannThere are many on-campus housing options, but for students who choose to live in traditional residence halls like the first-year dorms, Seaside or Towers, cooking on campus is … [Read more...] about The Trials and Tribulations of Cooking on Campus
An Open Essay: Abortion and the Holocaust
Photo illustration by Samantha Miller and Anitiz Muonagolu Editor's Note: Guest Contributor Hope Lockwood is writing a personal essay based on their experience of what happened at the Freedom Wall and their Jewish background.This past week at Pepperdine, student discourse raised tension over the topic of abortion. I overheard a Christian, anti-abortion advocate saying abortion … [Read more...] about An Open Essay: Abortion and the Holocaust
