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Terra Atwood

Half Cup of Culture, Three Cups of Community

April 11, 2018 by Gabby Gonta

Photos by Chad Jimenez and Terra AtwoodSugar, butter, flour, egg, cheese, rice.Dishes from various cultures may be made with different foods but they all have one central ingredient in common: community. “If I had to have one meal before I die I would choose this twice over,” senior Reed Williams said about his mother’s homemade crayfish fondeaux.Of Cajun and … [Read more...] about Half Cup of Culture, Three Cups of Community

Food, Filters and Photos: How Instagram Impacts the Way We Eat

April 9, 2018 by Mikaela Bisson

Photos by Terra Atwood Perched atop a chair in her dining room, senior Hannah Cooper leans over the table to get the perfect picture of her meal. “She does this all the time,” her roommate, senior Mary Mattingly said. “I’m not allowed to eat until she’s taken a picture.” Cooper, a Nutrition major, runs the Instagram account @califoodielifestyle in her spare time. "I … [Read more...] about Food, Filters and Photos: How Instagram Impacts the Way We Eat

Freshly Picked Farmers Market Finds

April 9, 2018 by Terra Atwood

Photos by Terra AtwoodTermed "the sunshine state," California is known for its multitude of farmers markets where fresh produce and other locally sourced goods come together to be sold year-round. For Malibu residents, farmers markets located in Malibu, Santa Monica and Calabasas are weekly establishments that display the best of what this local area has to offer. To get a … [Read more...] about Freshly Picked Farmers Market Finds

Food Sustainability: A Q&A with Professor Christopher Doran

April 9, 2018 by Nate Barton

Photo by Terra Atwood Sprinkled throughout Professor Christopher Doran’s office is: a statue of Saint Francis of Assisi, a bobblehead Jesus, and a Segway, on which he glides to and from work. A graduate of Pepperdine’s Natural Sciences Division and University of California Berkeley's school of theology, Doran is ambidextrous in his discussions of ecology and theology; … [Read more...] about Food Sustainability: A Q&A with Professor Christopher Doran

Food Insecurity: A Hidden-In-Plain-Sight Community

April 9, 2018 by Rachel Ettlinger

Art by Cassandra StephensonPhotos by Terra AtwoodFor Pepperdine University alumnus Amoni Henderson, class of 2017, a negative bank account balance forced him to skip meals and go hungry for nearly three months. Henderson found himself thousands of dollars in debt after several roommate agreements fell through, forcing him to take on more housing financial burdens than he was … [Read more...] about Food Insecurity: A Hidden-In-Plain-Sight Community

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