Art by Caitlin Roark People are concerned about the state of the environment much more now than they were 20 years ago. However, it is difficult to decide when someone is being sustainable enough. It seems as of now almost every business, corporation and school has some type of sustainability policy in place. Businesses have become nearly perfect at saying the correct jargon, … [Read more...] about Have a Say in Your School’s Decisions
sustainability
Value Ethical Fashion over Capitalist Greenwashing
Art by Elizabeth BrummerEthical fashion is a buzzword in pop culture progressivism, but how much do people really know about sustainable ethics in the industry? It has become easier for companies to greenwash — convey a false impression of environmentalism — their products in order to maintain a sustainable and ethical appearance.This current generation of college … [Read more...] about Value Ethical Fashion over Capitalist Greenwashing
TEDxPepperdine Starts New Conversations on Campus
Speaker Jeff Walling opens TEDx with an interactive talk about human possibility. Photos by Milan Loiacono Talks of connection — connection to others, to nature, to creativity — were at the forefront of the discussions at this year's TEDxPepperdine event. Smothers Theatre filled with students, faculty and community members for the TED organization's second on-campus … [Read more...] about TEDxPepperdine Starts New Conversations on Campus
State of Eden Project Raises Questions about Pepperdine’s Sustainability
Sign marking the entrance to Eden House, located next to Seaside Residence Hall. Photos by Milan Loiacono When the Eden Project officially opened in Sept. 2015, Pepperdine saw a bright future for its new sustainability residence, according to Chris Doran, founder and coordinator of the Sustainability minor. In the past three years, however, the project has … [Read more...] about State of Eden Project Raises Questions about Pepperdine’s Sustainability
Practice Mindful Meat Consumption in the New Year
Art by Caitlin RoarkThe beautiful thing about entering a new year is having a clear starting point to evaluate personal health and eating habits. It can be easy to get bogged down by the defining labels of vegetarian, vegan, flexitarian, pescatarian, keto, etc., when looking at global eating habits. A 2008 study commissioned to RRC Associates by Vegetarian Times shows that 3.2% … [Read more...] about Practice Mindful Meat Consumption in the New Year





