Chef Sebastien Pourrat's life's work in the culinary world now brings him to Malibu with Casita Basqueria.The store, which is located in Surf Canyon — a small shopping center next to the Malibu Country Mart — holds specialty Spanish foods and carefully curated home goods. It was born from the sense of identity that the French area of the Basque country shares with … [Read more...] about Sebastien Pourrat: The Basque Country Takes Malibu
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‘Deli’cious: Students React to New Food Option in the Lighthouse
Pepperdine opened Cutting Board this semester, a new customizable deli option that sits tucked away in the Lighthouse, according to an Aug. 28 email from Business Services. Students said the service is friendly, the food is new and fresh, and it is always delightful to have new food options on a campus that lacks an abundance of them. "The deli stands out not only for its … [Read more...] about ‘Deli’cious: Students React to New Food Option in the Lighthouse
