Photo by Jonathan Buckley If you see a newsworthy parking job, snap a picture and send it to pepplifearts@gmail.com. _____________________________________________________________________________ Follow Jonathan Buckley on Twitter: @jbucksnb … [Read more...] about Bad parking job of the week 02.20.14
Life & Arts
Recipe of the Week: Banana Bread
Ingredients: - 3 ripe bananas -1 cup sugar -1 egg -4 tablespoons melted butter -1 ½ cups flour -1 teaspoon salt -1 teaspoon baking soda * Feel free to add any additional nuts or spices to add your own unique flavor. Directions: 1.Preheat oven to 325°F. 2.Grease a 9x5 pan with non-stick spray. 3.Mash the bananas and then beat in sugar … [Read more...] about Recipe of the Week: Banana Bread
Q-Dance returns with hardstyle to LA
The Shrine Expo Hall in Los Angeles will light up with The Sound of Q-Dance festival on Saturday, March 8. Q-Dance started in Holland in 2001. Since then, it has become the largest hardstyle event series in the world. Its flagship event, Defqon.1, which has taken place in the Netherlands and Australia, has attracted record numbers of devoted fans for the hardstyle genre. In … [Read more...] about Q-Dance returns with hardstyle to LA
Mackenna Millet takes a trip to the Oscars
Photo by Allison Hubbard If you saw "Dead Week" at REELSTORIES or watched DIF’s video segments in the most recent show, you saw just a small glimmer of what Pepperdine senior Mackenna Millet has produced. Type in Mackenna Millet on Google and you will instantly find links to her Vimeo page, her Team Oscar video and her Facebook page. Clearly this girl is doing something … [Read more...] about Mackenna Millet takes a trip to the Oscars
Distinguished nutritional biochemist speaks in Elkins
On, Thursday, Feb. 20, Pepperdine hosted Dr. T. Colin Campbell, the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry at Cornell University, a leading expert in the field of nutrition. A speaker of Pepperdine’s Distinguished Lecture series, Dr. Campbell has led the field of nutrition in research, notably with his books: "The China Study," "Forks Over … [Read more...] about Distinguished nutritional biochemist speaks in Elkins