Photos by Sherry YangA farmer picks 10 oranges from one of the trees in her orchard. These oranges are the result of five to eighteen months of growth, 138 gallons of water and hours of work. But odds are, 4 of the 10 will soon end up in an American trash can.40 percent of food in the United States is never eaten, according to the Natural Resources Defense Council.“That … [Read more...] about SoCal Fights Food Waste
Randy Penwell
Noodle Bar Sets Sights on Mid-March Opening
Photos by Duncan Hilby The Caf’s new pizzeria and noodle bar construction is coming to completion, but there are still a few steps before it is ready to be open. General Manager of Dining Services Randy Penwell gave the project a tentative March opening. “I’ve been saying mid-March and so that just kind of gives me some room between the 12th and the 20th,” Penwell … [Read more...] about Noodle Bar Sets Sights on Mid-March Opening
Noodle Bar and Pizzeria to be Installed in Waves Cafe
A noodle bar and “Artisan ZA” pizzeria is coming to Waves Cafe in the spring semester of 2018. Dining services collaborated with food consultant services and web food design on the concept to provide students with more food options on campus that is open later and located in a community style seating experience, according to Associate Dean of Student Affairs Stacy … [Read more...] about Noodle Bar and Pizzeria to be Installed in Waves Cafe
