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food

Don’t do detrimental diets

January 1, 2014 by Connor Shewmake

Food. It’s a scrumptious staple of life that we choose at least three times a day to sustain and rev our bodies. Food is our main source of nutrient intake, instrumental and paramount in our short-term and long-term health. Our daily food intake is known as our diet — “going on a diet” is an incorrect phrase because it assumes diet means a stricter eating plan. We know … [Read more...] about Don’t do detrimental diets

Up all night to get some … Korean food

December 30, 2013 by Corina Mun

Photo by Corina Mun A little culinary haven exists in the form of a Korean restaurant that never closes. Decently priced and open 24 hours a day, 365 days a week, Keungama is located in the heart of Koreatown in Los Angeles. Though you won’t find the typical Korean barbecue here, this establishment is known for its traditional dishes. The most popular choices are soups and … [Read more...] about Up all night to get some … Korean food

Off-campus meal points pilot program to kick-off in spring

December 29, 2013 by Falon Opsahl

Photo by Marie Meneses For more than a decade, students have been vying for the option of off-campus meal points. Thanks to the Student Government Association executive board, in collaboration with administration, Dining Services and Housing and Residence Life, students will have the option of signing up for the off-campus meal point pilot program next semester. “As of … [Read more...] about Off-campus meal points pilot program to kick-off in spring

Reusable plastic boxes usher in a new wave of environmentalism

December 28, 2013 by Nate Barton

Photo by Sacha Irick In a drive to “turn the tides” on the school’s lackluster history of environmentalism, reusable plastic to-go boxes will be offered along with the already-provided compostable ones. Students wishing to take food with them are faced with the choice to either obtain the green plastic containers for a $5 deposit or a disposable box tacked with a 25 cent … [Read more...] about Reusable plastic boxes usher in a new wave of environmentalism

Los Carnales serves up unique choices for foodies

December 27, 2013 by Corina Mun

“I’ve never seen a taco truck that offered so many different types of meat,” senior Dhruv Dhall noted as we examined the menu of Los Carnales, an authentic Mexican food truck located near the University of Southern California. Not a common sight outside of the SoCal Mexican food truck realm, menus like those of Los Carnales offer meat from all body parts — which partially … [Read more...] about Los Carnales serves up unique choices for foodies

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